Great Dine Out Vancouver™ Restaurants Still Available to Book

The Dine Out Vancouver™ festival is in full swing, but that doesn’t mean bookings are no longer on the table. With 457 restaurants serving up mouthwatering multi-course menus, there are still plenty of chances to scoop up reservations.

Now in its 24th year, the Dine Out Vancouver™ festival continues to offer endless opportunities to explore the city’s culinary scene, offering menus and experiences suiting every palate and price point.

With hundreds of restaurants to explore, choosing where to book your next meal can feel like a challenge. Consider filtering by neighbourhood, cuisine, price point, vegetarian and gluten-free options, and more to help create your shortlist without endless scrolling.

Which Dine Out Vancouver™ restaurants still have reservations available?

To make selecting your next reservation even easier, we’ve curated a list of a few of our favourites, each with plenty of availability between now and February 8.

Bar Corso

Bar Corso may just be the coziest spot on Commercial Drive to grab a cocktail and a small plate. Their Dine Out Vancouver™ menu features Italian tapas at their finest, with dishes like wagyu tartare crostini and red wine braised beef cheek, served atop soft polenta and crispy sage.

Price Point: $55 (dinner only).

Copperpenny Distilling

The place to go for craft cocktails and elevated eats in the Lower Lonsdale neighbourhood is Copperpenny Distilling. Enjoy a three-course menu, featuring dishes like duck breast, cooked sous vide in prosciutto broth, and a smoked burrata salad. Complement your meal with wine or cocktail pairings if the night calls for some libations.

Price Point: $39 (dinner only), $51 for paired cocktails.

Vegetarian and gluten-free menus available.

Fable Kitchen

For farm-to-table eats in the heart of Kitsilano, grab a table at Fable Kitchen. A neighbourhood favourite since 2012, the restaurant has also received MICHELIN recognition with a Bib Gourmand distinction. Choose from dishes like braised bison and mussels for dinner, or steak and frites or a croque madam for lunch.

Price Point: $30 (brunch), $35 (lunch), $55 (dinner).

Vegetarian and gluten-free menus available.

Mereon Restaurant

Mereon serves up classic french fares with a contemporary twist, in their charming West Vancouver restaurant. The bistro doors stay open morning to evening, with delicious dishes like Bourride à la Sétoise, a creamy Provencal fish stew, and a London Fog creme brulée ready to devour.

Price Point: $28 (brunch), $37 (lunch), $65 (dinner).

Vegetarian menu available.

Moltaqa Moroccan restaurant

Wander down to Yaletown for a flavourful halal meal, full of aromatic spices. The MICHELIN recommended Moltaqa Moroccan restaurant has plenty of openings for the Dine Out Vancouver™ season, at approachable price points for lunch and dinner. Menu features include seven vegetable couscous and flambé duck with cherry sauce.

Price Point: $25 (lunch), $39 (dinner). Wine pairings for $10-12 per glass.

Vegetarian and gluten-free menus available.

Ophelia

Vancouver’s Mexican food scene has flourished in recent years, and MICHELIN Guide–recommended Ophelia sets the standard with its elevated take on authentic cuisine. Highlights from the menu include a snapper ceviche tostada and pork belly in adobo sauce.

Price Point: $55 (dinner only).

Peya

Less than a year ago, Peya arrived on the Vancouver dining scene, quickly winning favour with locals and visitors alike. This French-Indian Brasserie offers inventive dishes, including elk tartare and lamb neck kofta.

Price Point: $65 (dinner only).

What Tasty Events Are Still to Come?

Apart from restaurant experiences, there are still dozens of Tasty Events still available for booking over the next few days. Here’s a couple to consider adding to your festival itinerary.

Together at the Table

Mini foodies ages 8-13 are invited to cook, eat, and learn at this special series of events, presented by Nourish Kitchen. Together at the Table is an opportunity for children to explore global cuisines and prepare simple, yet exciting dishes before sharing a meal together.

Vancouver Foodie Tours

Vancouver Foodie Tours is offerings three different food tour deals from now until February 8th. Culinary walks through Granville Island and Gastown will include famed favourites and hidden gems with plenty of food to go aroud. To celebrate Lunar New Year, their Downtown Asian Eats tour will take you on a 3-hour guided tour with 20 authentic tastings at four eateries in the downtown core.

Street Food City XIV

Vancouver’s original street food festival, Street Food City XIV, is on now! Head down to the Vancouver Art Gallery today from 11-3 to sample cuisines from across the world, all from one convenient location.

Have You Booked Your Hotels and Attractions?

For out-of-town visitors or those wanting a staycation, hotels across the city are offering exclusive stay deals, including up to a $250 Prepaid Mastercard® with select bookings. The Vancouver Attractions Group is also sweetening the deal, with 15% off attractions and extra savings on multiple experiences. Just use code dineout2026 when booking online.

From neighbourhood favourites to MICHELIN-recognized kitchens, Dine Out Vancouver™ continues to showcase the very best of the city’s culinary scene. It’s time to secure your restaurant reservations and grab your Tasty Event tickets to make the most of the festival before it comes to an end.