4.6

$$ - $$$

Bonta Italian Ristorante

Business hours

Mon:

12:00 – 9:00 PM

Tue:

12:00 – 9:00 PM

Wed:

12:00 – 9:00 PM

Thu:

12:00 – 9:00 PM

Fri:

12:00 – 9:30 PM

Sat:

12:00 – 9:30 PM

Sun:

12:00 – 9:00 PM

Bonta

Overview

4.6

This is Bonta. Authentically Italian cuisine, with a love of food and people.

Enthusiasm is at the heart of our chef’s culinary philosophy: combine passion with preparation for cuisine that exceeds expectations.

We still believe in the Italian style of sourcing—using the greatest local artisanal ingredients at the peak of their freshness from individuals we know—to capture flavors that are genuine to our chef’s background. We’re frequently seen buying the ingredients for the recipes our chef learned that have been passed down from generation to generation.

Bonta’s owner has been specializing in multiregional cuisine for more than 20 years!

    Cuisine typesItalian
Details
  • Takeout
  • Delivery
  • Dine-in
  • Serves lunch
  • Serves dinner
  • Serves beer
  • Serves wine
  • Serves cocktails
  • Serves dessert
  • Serves coffee
  • Restroom available
Details
  • Takeout
  • Delivery
  • Dine-in
  • Serves lunch
  • Serves dinner
  • Serves beer
  • Serves wine
  • Serves cocktails
  • Serves dessert
  • Serves coffee
  • Restroom available
Accessibility
  • Accessible parking
  • Wheelchair accessible
  • Accessible washroom
  • Accessible seating
AccessibilityAccessible attributes checklist, developed by Destination BC in partnership with Spinal Cord Injury BC
  • Accessible parking
  • Wheelchair accessible
  • Accessible washroom
  • Accessible seating
Authentic Italian restaurant

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Location
1047 Davie St Vancouver BC V6E1M5
Bonta

Bonta Italian Ristorante

This is Bonta. Authentically Italian cuisine, with a love of food and people. Enthusiasm is at the heart of our chef’s culinary philosophy: combine passion with preparation for cuisine that exceeds expectations. We still believe in the Italian style of sourcing—using the greatest local artisanal ingredients at the peak of their freshness from individuals we know—to capture flavors that are genuine to our chef’s background. We’re frequently seen buying the ingredients for the recipes our chef learned that have been passed down from generation to generation. Bonta’s owner has been specializing in multiregional cuisine for more than 20 years!

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Bonta

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