The Naam Restaurant
- 2724 4th Ave West
- Vancouver, BC V6K 1R1
- Phone: 604.738.7151
The menu is extensive. Starters include quesadillas, Tuscan nachos, organic hand-cut Yukon Gold fries with our famous miso gravy; or excellent salads, soups, and croissant melts with guacamole and cheese. For mains, there is a selection of enchiladas, stir-fries, veggie burgers and combination platters. The vegan Dragon Bowls are hugely popular as is our Thai Noodles. There is a full dessert menu: try the vegan raspberry chocolate cake or the Dutch apple-cranberry pie topped with Mario’s premium Italian Ice cream.
There is also a range of delicious shakes, fresh juices, our own line of herbal teas, and of course organic coffees. We serve wine, and a good selection of bottled beers and beer on tap including organic Crannog draft.
There is a full breakfast menu: pancakes with real maple syrup, huge fruit crepes with organic blueberry topping. omelettes, breakfast specials, and a wide variety of egg and vegan scrambled tofu options. We have the best vegetarian sausages in town. Breakfast is served from 6 am every day, until 11:30 am on weekdays, 1 pm on Saturdays and 2 pm on Sundays.
We have a lovely open-air garden patio, a fireplace in winter, and live music every night from 7-10pm.
To avoid a line-up, please come early. We take reservations weekdays (but not Friday evenings) for parties between 6 and 15 people.
We accept Interac, Visa, MasterCard and Amex.
Breakfast | Brunch | Lunch | Dinner | Tappas | Late Night Menu | Take Out |
X | X | X | X | X | X | X |
Open: 7 days a week, 24 hours a day except Christmas Day | ||||||
Dining Average Cost: $15 | ||||||
Group sizes up to: Weekdays: 6 - 15 persons 48 hours advance notice | ||||||
Dining Style: Casual | ||||||
Special Features: Patio, Wood burning fireplace in Winter, Wheelchair Access, | ||||||
Entertainment: Live Music 7pm – 10pm | ||||||
Awards: 1997-2007 Georgia Straight Golden Plate Award, Best Vegetarian; 2000-2007 Georgia Straight Best in Vancouver, Best Vegetarian; 1997-2007 West Ender Best Vegetarian Restaurant, Vancouver Courier Magazine, Best Vegetarian (Reader’s Choice) |
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