Vancouver

Belgard Kitchen

  • 55 Dunlevy Avenue
  • Vancouver, BC V6A 3A3
  • Phone: 604.699.1989

Belgard Kitchen is the restaurant component of the ’Vancouver Urban’ Brand Collective, alongside siblings Vancouver Urban Winery, Van Urban Cider, and Van Urban Beer Co. Inspired by fresh ingredients and local producers, our food menus highlight Canadian ingredients from east to west while taking influence from techniques across the globe, while our drink menus showcase BC wines and craft beer & cider made in house.

Open daily, we offer weekday lunch and Happy Hour, weekend brunch, and dinner seven nights a week.

We love to celebrate! We host full restaurant buy outs for larger groups & events, while our mezzanine and alcove spaces are ideal for intimate occasions & private dining any day of the week.

Join us in the Railtown Design District, just east of Gastown in Vancouver, BC.

Dine Out - Breakfast/Brunch Menu
Dining & Nightlife
General (All)

Enable Menu

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General

  • Special Notes: Belgard's Brunch offering comes with your choice of "Hair of the Dog": Belgard Caesar: chili infused absolut vodka, caesar spice, walter caesar mix, pickled + cured garnish OR Peppercorn Paloma: Altos plata, Giffards Pamplemousse Rose, acid adjusted grapefruit, peppercorn syrup, soda OR Belgard [Zero Proof] Mojito housemade mint syrup, lime, soda, fresh mint

Info

  • Breakfast/Brunch Menu Price Range: $35-$50
  • Price for this Menu: 35
  • Cuisine Type: West Coast
  • Neighborhood: Gastown
  • Reservation Status: Reservations Accepted
  • Vegetarian Options Available:
  • Gluten-Free Options Available:

Appetizer 1

  • Appetizer 1: Belgard Bacon maple braised pork belly, bourbon caramel

Appetizer 2

  • Appetizer 2: Avocado Toast avocado mousse, baby gem tomatoes, radish, sunflower sprouts, hemp seed blend

Appetizer 3

  • Appetizer 3: Blueberry French Toast blueberry bread pudding, walnut praline, blueberry coulis, chantilly cream

Entree 1

  • Entree 1: Salmon Gravlax house cured sockeye, brunch spuds, avocado mousse, pickled shallot, arugula, beet + IPA purée, poached eggs, smoked salmon foam

Entree 2

  • Entree 2: Not-So-Classic Benny house smoked rosemary ham, cornbread muffin, smoked maple hollandaise, seasonal greens

Entree 3

  • Entree 3: Chorizo Hash grilled house chorizo, sautéed corn, shishito, + red peppers, chipotle tomato sauce, confit fingerling potatoes, parmesan cream [vegetarian option available]

Alternate Menu Style

  • If No appetizers, Entrees, or Desserts Listed: No dessert, replacing with a "boozy brunch" course: Belgard Caesar: chili infused absolut vodka, caesar spice, walter caesar mix, pickled + cured garnish OR Peppercorn Paloma: Altos plata, Giffards Pamplemousse Rose, acid adjusted grapefruit, peppercorn syrup, soda OR Belgard [Zero Proof] Mojito housemade mint syrup, lime, soda, fresh mint

General

  • Buy Out:
  • Happy Hour:
    • Monday
    • Tuesday
    • Wednesday
    • Thursday
    • Friday
  • Largest Private Room Capacity: 100
  • Total Number of Private Rooms: 1

General

  • Free Parking:
  • Group Bookings:
  • Parking:

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