The Acorn

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General

• Special Notes: Welcome to the Brunch at The Acorn. For Dine Out festival brunch we are offering a fun and unique multi-course menu showcasing the dishes we're most excited about. The menu includes a complimentary coffee or tea. As an exclusively seasonal restaurant, the produce we receive from our local farming and foraging family can change depending on availability. As such, this menu is a "guide" for what to expect and is subject to change. Vegan and gluten free options are always available. Full table participation is required. Our a la carte menu will also be available. Reservations are encouraged, and walk-ins will be available! We look forward to having you in!

Info

• Breakfast/Brunch Menu Price Range: $35-$50
• Price for this Menu: 42
• Cuisine Type: Vegan & Vegetarian
• Neighborhood: Main Street, Mt. Pleasant
• Reservation Status: Reservations Accepted
• Vegetarian Options Available:
• Gluten-Free Options Available:

Alternate Menu Style

• If No appetizers, Entrees, or Desserts Listed: *Our seasonal menu changes frequently - this is a guide for what you can expect from our brunch dine out menu. As a family style menu you would enjoy all of the below* ~Your choice of fresh brewed coffee or organic tea~ "Oysters" - Blue Oyster Mushroom, Kelp Brine, Green Strawberry Mignonette, Aji Criollo “tobasco” Daikon - Aji Rico Vinaigrette, Coriander Seed Emulsion, Crispy Shallots, Hazelnuts Potato - Smoked + Fried German Butter Potato, Tree Salt, Fir Mustard, Kelp Ketchup, Relish Celeriac - French Omelette, Confit Celeriac, Melted Leeks, Celeriac Fonduta, Salad, Fermented Jalapeño Vinaigrette Pancake - Red Spring Wheat, Blueberry + Lemon Verbena Jam, Fraser Valley Hazelnuts Sorbet - Forma Nova Beet, Rosemary, Candied Lichen